Skip to main content

Table 3 The change of glycans in diseases by UPLC

From: Ischemic stroke is associated with the pro-inflammatory potential of N-glycosylated immunoglobulin G

Glycans CRC UC CD SLE RA CKD PD HT T2D O DL* IS
GP1
GP2
GP3
GP4
GP5
GP6
GP7
GP8
GP9
GP10
GP11
GP12
GP13
GP14
GP15
GP16
GP17
GP18
GP19
GP20
GP21
GP22
GP23
GP24
Galactosylation
Sialylation
Fucosylation
Bisecting GlcNAc
  1. ↑ high level of glycans can increase the risk of disease. ↓ low level of glycans can increase the risk of disease. CRC colorectal cancer, UC ulcerative colitis, CD Crohn’s disease, SLE systemic lupus erythematosus, RA rheumatoid arthritis, CKD chronic kidney disease, PD Parkinson’s disease, HT hypertension, T2D type 2 diabetes, O obesity, DL dyslipidemia, IS ischemic stroke
  2. *Unpublished paper